Sweet Pea : Flower Facts

Origins

Lathyrus odoratus, as sweet peas are properly known, sweet pea meaning "delicate pleasures. Their name is derived from the Greek word, lathyros, for "pea" or "pulse," and the Latin word for "fragrant," odoratus. The delicacy of sweet peas, a delight to florists and gardeners alike, once limited the use and availability of this exceedingly fragrant member of the Fabaceae family. Sweet peas owe their diversity to Henry Eckford, who, during the 1800s, earned the name, "Father of the Sweet Pea," for breeding numerous improvements in colour, flower size and flower structure into this species, which grew wild in its native Italy. Commercial sweet peas are treated after cutting to prolong their vase life, garden-cut ones may only last one or two days but commercial sweet peas can last up to a week.

Flower Availability and Vase Life

May to August.

3-7 days.

Florist Design Uses

Soft fragrance and delicate appearance makes sweet pea attractive in dainty arrangements and bridal design.

Colours: Pink, lavender, purple, red, white.